1) Single grape variety Chardonnay
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Min. 30 % of the wine must be barrel fermented and/or aged in wooden barrels (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler